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Justin Cabernet Sauvignon Paso Robles 2020 America’s #1 Luxury Cabernet Sauvignon With attractive aromas of black fruit and spice, this smooth, ready-to-drink Cabernet Sauvignon is made in Paso Robles with the same care as the highest quality, ... Read More
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Rated 92 Points by Vinous The 2020 Gran Malbec is from La Consulta, Uco Valley and was aged for 12 months. Purple in the glass. It has an aromatic profile in which the oak sets the tone and is accompanied by primary notes of fresh herbs, plum and hin... Read More
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Rated 91 Points by Decanter Magazine Light and juicy, with upfront cherry and strawberry aromas. It has been harvested early to give more red fruit flavours, more acidity, and less of an overcooked profile. It works well, the palate has a crunchy che... Read More
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Rated 91 Points by Robert Parker’s Wine Advocate The clean, varietal and fruit-driven 2020 Estate Malbec mixes grapes from different terroirs and altitudes where they have vineyards: 1,800, 2,300, 2,600 and 3,111 meters! The wine is ripe at 14.... Read More
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Rated 92 points by by Burghound A notably cooler and airier nose reflects notes of pretty citrus, mineral reduction and acacia blossom. The sleeker and better detailed flavors aren't quite as rich or generously proportioned though the finish does... Read More
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La Ciarliana 2010 Vigna Scianello Vino Nobile di Montepulciano Winemaker: Luigi Frangiosa Appellation: Vino Nobile di Montepulciano Production Area: Ascianello Montepulciano Varieties: 100% Sangiovese/Prugnolo Gentile Soil: Primarily volcanic clay an... Read More
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The Vineyard A century-old family homestead fringed with redwoods, Heintz Ranch has been farmed by the Heintz family since 1912. The 50-acre vineyard is located in Occidental, considered to be a cooler portion of the Russian River Valley AVA. However... Read More
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Rated 95 Points by James Suckling Fascinating aromas of crushed berries, lightly sour cherries and cedar follow through to a full body with deep, rich fruit and layers of ripe, polished tannins. It really grows on the palate. Needs two or three years... Read More
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