Welcome to Shoppers Wines
CURBSIDE PICKUP NOW AVAILABLE!
|
Justin Cabernet Sauvignon Paso Robles 2020 America’s #1 Luxury Cabernet Sauvignon With attractive aromas of black fruit and spice, this smooth, ready-to-drink Cabernet Sauvignon is made in Paso Robles with the same care as the highest quality, ... Read More
|
|
Rated 92 Points by Vinous The 2020 Gran Malbec is from La Consulta, Uco Valley and was aged for 12 months. Purple in the glass. It has an aromatic profile in which the oak sets the tone and is accompanied by primary notes of fresh herbs, plum and hin... Read More
|
|
Rated 91 Points by Decanter Magazine Light and juicy, with upfront cherry and strawberry aromas. It has been harvested early to give more red fruit flavours, more acidity, and less of an overcooked profile. It works well, the palate has a crunchy che... Read More
|
|
Domaine Boris Champy Bourgogne Aligoté Doré Sélection Massale 2020 The renaissance of an old Burgundian grape variety Varietal: 100% Aligoté Doré. Aligoté is Burgundy’s “other” white grape, ... Read More
|
|
|
|
Rated 93 Points by James Suckling Deep savory nose with notes of dried thyme, rosemary and wet earth. Seriously structured with a ton of character, this is a very strong wine for the vintage. However, the tannins are anything but dominant at the long... Read More
|
|
Rated 95 Points & Editors’ Choice by Wine Enthusiast Aromas of stone and rose lead to a rich, unctuous midpalate of wild strawberry, tangerine and Meyer lemon in this persistently bright blend of Pinot Noir (60%) and Chardonnay (40%). Elegant a... Read More
|
|
Rated 90 Points by Wine Spectator This sleek, taut red is penetrated with a beam of cherry and strawberry fruit flavors supported by vibrant acidity and refined, chalky tannins. Elegant, showing fine balance and length. Drink now through 2027. Domain... Read More
|
|
“I’m impressed with the Roussillon collection of Jean-Marc Lafage – a huge range, but very well made and well priced.” Andrew Jefford Rated 90 Points by Robert Parker’s Wine Advocate Tasted twice, two months apart, with ... Read More
|
|