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Rated 92 Points by James Suckling Aromas of plums, black cherries, blackberries, tomato leaf, dried herb and spice box. Medium-to full-bodied with firm, polished tannins. Rich and fleshy on the palate with a lots of black fruit. Flavorful finish. Try... Read More
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When we began to develop the idea for this winery, we thought it should be like a resort, basically a wine wonderland... A place to celebrate the love of life. Francis Ford Coppola Our award-winning wines are crafted uniquely for every wine occasion,... Read More
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Sourced from premier California winegrowing regions, Conundrum Red features dark red varietals including Zinfandel, Petite Sirah and Cabernet Sauvignon. It is serious yet lighthearted, complex and approachable. With lavish fruit flavors and baking ch... Read More
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Rated 91 Points by Wine Spectator Powerfully crunchy, with plenty of savory accents to the lemongrass and green apple flavors. Fresh finish has a minerally snap.” Kim Marcus, Wine Spectator Sanford Chardonnay Sanford & Benedict Vineyard Santa R... Read More
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Rated 96 Points by Jeb Dunnuck I loved the 2019 Château Latour-Martillac, and I under-rated it from barrel. Revealing a dense ruby/plum color as well as a gorgeous bouquet of blackcurrants, black cherry, smoked tobacco, gravely earth, and choco... Read More
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Rated 96 Points by James Suckling Plum, mushroom and bark aromas with some wet earth. It’s medium-to full- bodied with round, medium-chewy tannins that are polished and creamy in nature. Vivacious tannins. Very young and delectable at the same ... Read More
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Rated 94 Points by James Suckling Beautiful aromas of plums and filtered coffee follow through to a full body. Firm and silky tannins and a flavorful finish. Bright acidity and spice character. Tight and focused. Needs two or three years to open. (2/... Read More
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Rated 92-94 Points by Robert Parker's Wine Advocate The 2016 Sociando-Mallet has a refulgent purple/black color. It has a very intense and rich, you might say ambitious bouquet with layers of small black cherries, blueberry and a touch of sloes, ... Read More
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