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Rated 94 Points by James Halliday A wonderful, plushly fruited Barossa shiraz packed full of vibrant satsuma plum and juicy blueberry characters, underscored by hints of maraschino cherry, Asian spice, violets, turned earth, roasting meats and a nuan... Read More
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Lot 150 was originally introduced to celebrate our 150th Lot in 2017. It became one of our most buzzed about wines. Now, four years later, we are excited to release another small allocation of this wine for the most recent vintage. The winery that pr... Read More
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Rated 93 Points by Wine & Spirits Magazine Meghan Zobeck makes this wine with cabernet from Burgess’s Sorenson Vineyard, a west-facing parcel on Howell Mountain, blending in a small amount of petit verdot and malbec from Haymaker, an east facin... Read More
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Rated 90 Points by Wine Spectator There's flinty underpinning to this fragrant white, which shows a succulent range of ripe apricot and blood orange, white blossoms, lemon peel and pickled ginger. Sleek and linear, with a hint of saline on the fi... Read More
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Rated 90 Points by Wine Spectator A rich, opulent style, this delivers peach, melon and lemon notes layered over toasty oak. Bold up front, yet holds up midpalate and shows subtle length, too. Louis Latour Pouilly-Fuisse 2020 Region: Mâconnais ... Read More
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Louis Pommery Brut is elaborated according to the methode champenoise, with a fermentation in bottle and aging on lees. Made of 96% Chardonnay and 4% Pinot Noir carefully selected across California’s finest vineyards in order to capture the ess... Read More
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Rated 94 Points by James Suckling The currant, balsamic, conifer and chocolate aromas are impressive with a full body, round and juicy tannins and a flavorful finish. Savory. Hints of herbs. Drink or hold. June 2020 Rated 92 Points & Cellar Selection... Read More
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El Rincon Garnacha Tintorera Roble is a wine of great intensity. Crafted from estate grown vines, bursts with enticing aromas of ripe blackberry and blooming violet. Subtle nuances of earthy minerality that intermingle with the characteristic fruitin... Read More
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