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''Dark gold with a hint of copper color, this whiskey looks decidedly different from other rye whiskeys we've seen. The nose is as distinct as the color, with a clear rye spice sandwiched between a sweet rum note along with vanilla and gingerbread. It's surprising just how pronounced the rum is on the nose. The rum notes are extremely clear on the entry as well, which is clearly a 100 proof whisky. The entry is demerara sugar with vanilla, rye spice, and gingerbread. In the midpalate the oak notes really emerge as the overall spice ramps up. The spice fades a bit and the clear rum quality of this whiskey returns for a flavorful finish that combines rum with rye spice.''
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