WE ARE OPEN:
MON TO SAT : 9:00AM TO 9:00PM
SUN: 12:00PM TO 6:00PM
When making Beringer Pinot Grigio, the winemaking team focuses on the refreshing crisp minerality and fruity peach undertones for which the varietal is known. Following harvest, the grapes are gently crushed and immediately pressed to minimize skin contact. A cool-fermentation follows in stainless steel to retain the Pinot Grigio's bright, fruit forward character. The resulting wine has a refreshing bite of juicy white peach and citrus, finishing with a flinty-minerality.
|Copyright © 2023 All rights reserved||Website Powered by WineFetch|